Price per person: €775 (based on a double room)

Experience a unique journey where gastronomy, wine, and relaxation come together in the heart of the South of France. Enjoy refined meals, learn the art of French cuisine, and discover the local culture and wines of the Languedoc-Roussillon region.

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What's included?

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• 5 nights accommodation with breakfast.

• 4 three-course dinners with carefully selected wine pairings.

• 2 cooking workshops (half-day sessions) including drinks.

• 2 wine tastings, each paired with lunch at charming locations.

• An evening with tapas platters, accompanied by local wines.

• Visits to 2 local producers to discover authentic regional products.

• A visit to the Mirepoix market, a treasure trove of local delicacies.

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Optional or not included:
 

• Shuttle service to and from the airport.

• Gastronomic lunch on Monday in Mirepoix (€15-35 per person).

• Gastronomic lunch on Thursday in Limoux (€15-35 per person).

• Wednesday excursion to Carcassonne or other sights.

• Extra drinks outside the included meals and workshops.

• Purchases from local producers and discounted wines.

• Transportation for excursions.